An independent coffee shop in Twyford has won a prestigious national award.
Ola Coffee Co has won the highly coveted Grounds of Innovation Award 2024, recognising its dedication to innovation, sustainability, and community impact in the coffee industry across the UK.
The award, presented by BRITA, celebrates forward-thinking coffee shops that not only craft excellent coffee but also prioritise responsible practices.
From environmentally conscious initiatives to unique customer experiences, this award reflects our ongoing commitment to pushing boundaries while remaining true to our roots.
Situated in the heart of Twyford, Ola Coffee Co has gained a reputation for its exceptional craft coffee, reusable and edible cup policy, delicious pastries, cakes, and innovative brunch menu,
Its dedication to sustainability includes using recycled coffee grounds in its garden, only offering reusable (through a cup deposit scheme) or edible cups for takeaway coffee to reduce our carbon footprint.
The award recognizes the balance of creativity, sustainability, and community focus.
Owners Stacey and Martin said: “We’re beyond excited to have won this award,
“It’s a testament to our incredible team and loyal customers who’ve supported us from day one.
“We’ve always strived to bring something fresh and exciting to Twyford, and this recognition is a fantastic milestone in our journey.”
“We’re absolutely thrilled to receive the ‘Grounds for Innovation’ award from Brita. It’s a huge honour to be recognised for our commitment to creativity and sustainability.
“Our goal has always been to offer a unique and memorable experience for our customers, and this award is a testament to that.
“From our Californian-inspired brunch menu to our eco-friendly reusable or edible cups, we’re passionate about pushing the boundaries of what a coffee shop can be. Thank you to Brita for this incredible award, we are over the moon!”
“We’d like to thank BRITA and the award judges for this honour and, most importantly, our wonderful community here in Twyford who continue to make every day as rewarding as the last.
“Here’s to more innovation, sustainability, and great coffee in the years to come.”
